Macadamia oil contains palmitoleic acid and fatty acids, which are essential nutrients for the skin to form a protective layer of oil. Macadamia oil has good moisturizing properties, mild oiliness and does not irritate the skin. It has good extensibility, rich texture and good penetration. It is suitable for skin of any nature. It has high solubility to various essential oils and is very convenient to use. It is enough to blend 10% with other vegetable oils. Mainly produced in Australia and Hawaii. Its natural ingredients are rich in minerals, unsaturated fatty acids, proteins, and palmitoleic acid.
Using macadamia nut oil to make or add it to creams can effectively make the skin soft and elastic, deeply moisturize and moisturize, and protect cell membranes at the same time. Adding to body skin care lotion can increase its lubricity and moisture. Especially suitable for mature and dry skin.
Usage: Dilute 10% in other applicable vegetable oils, 20% can be used for mature or dry skin.
Macadamia oil (cosmetic grade)
Botanical name: Macadamia Integrifolia
Manufacturing part: nuts
Extraction method: cold pressing method
Origin of Origin: Australia
Product information: 100% pure natural vegetable base oil