If the rose is the "after the essential oils", then the jasmine can be said to be the "king of essential oils." In fact, the masculine taste of jasmine essential oil is very strong, the color is very deep and sticky, and its scent is thick, so it has a very long-lasting smell. To produce a little bit of jasmine essential oil, a very large amount of flowers is required, and the price is therefore very expensive. Due to the change of plant phytochemical molecules, the scent of jasmine is particularly strong at night, so it is necessary to collect flowers at night to preserve the scent of flowers. Jasmine essential oil produced in India and Egypt is of the best quality. Natural ingredients include benzoic acid, linalool and lavender esters. It is compatible with most essential oils, especially ylang-ylang and sandalwood.
 
 It is a medium to low volatility essential oil.
 
 Contraindications for use: Avoid use during pregnancy.